How to char a pepper

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Place peppers in broiler on low. When one side is charred, turn to get the other side charred.

They should look like this.

If you want to take off the waxy skin, like on a red pepper or a poblano, put in a zip lock bag to steam. After ten minutes it's easy to peel off.

Feel free the seed if you like. Done;)

Watch the video: Oven roasted jalapenos!

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