How to bake fresh apple cookies

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Gather the ingredients. Let the butter get soft.

Preheat the oven to 375.

Using a mixer, cream the butter.

Add in the brown sugar, and continue to mix.

Add the egg and continue to mix.

Juice an orange until you have 1/4 cup.

Add all the dry ingredients (flour, baking soda, salt, and various spices) to the bowl and mix. Then add the orange juice.

Leaving the peel on, chop up a fresh apple.

Stir in the apple, the walnuts and the raisins.

Use a medium cookie scoop to place the cookies on a parchment lined baking sheet.

Be sure to space the cookies out at least an inch apart, as they will spread. Place in the oven and bake for 10 to 12 minutes.

Remove from oven when the cookies are light brown.

Let cool.


Watch the video: #123 Fresh Apple Cookies

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